Indian spices that will make you lose belly fat 

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Ginger

Ginger or adrak is well known for its thermogenic properties, which increase body temperature and speed up metabolism. Therefore, this could help burn calories and reduce visceral fat.

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Haldi

Turmeric or haldi is a naturally warming spice that can raise body temperature, which gives a boost to the metabolism, thus reducing belly fat.

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Jeera

Use of cumin or jeera on a regular basis may improve calorie burning and decrease visceral belly fat because of their high antioxidant content.

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Kali Mirch

Kali mirch or black pepper has piperine, which prevents the growth of new fat cells. This stops accumulation of extra fat around your belly.

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Red Chilli Powder

Red chillies contain a compound called capsaicin that has thermogenic properties, which reduces belly fat.

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Fennel

Rich in antioxidants and packed with vitamins A, D, and C, fennel promotes better digestion and reduces hunger pangs. This promotes subsequent belly fat loss.

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Cinnamon

Dalchini or cinnamon inhibits insulin surges, which decreases the storage of extra fat.

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Lal Mirch

Lal mirch warms up your body naturally, which facilitates metabolism and helps in belly fat loss.

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